United States Department of Agriculture Census of Agriculture Historical Archive
United States Department of Agriculture Census of Agriculture Historical Archive

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Volume: Volume 3: Cereal Production

History of American Agriculture; Facts and Conditions Pertaining to Cereal Productions; Relations of Cereal Production to Live-Stock Growing; The Movement of Grain; Distribution of the Principal Cereals by Latitude and Longitude; Index

Census Year:

1880

Volume:

Volume 3: Cereal Production

Download:

Barley (Tables 68-75); Rye (Tables 76-77); Buckwheat (Table 78); Detailed Statement of Cereal Production; History of Agriculture

Census Year:

1880

Volume:

Volume 3: Cereal Production

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Indian Corn (Tables 48-58); Oats (Tables 59-67)

Census Year:

1880

Volume:

Volume 3: Cereal Production

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Wheat (Tables 28-47)

Census Year:

1880

Volume:

Volume 3: Cereal Production

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Physical and Chemical Characteristics-continued (Table 25); Cost and Methods of Production (Tables 26-27)

Census Year:

1880

Volume:

Volume 3: Cereal Production

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General Statistics of Cereal Production in the United States (Tables 1-15); Distribution of Cereal Production in Accordance with Geographical, Physical, and Climatic Features; History of Cereals; Physical and Chemical Characteristics (Table 24)

Census Year:

1880

Volume:

Volume 3: Cereal Production

Download:

Cereal Production

Census Year:

1880

Volume:

Volume 3: Cereal Production

Download:

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The Census of Agriculture, taken every five years, is a complete count of U.S. farms and ranches and the people who operate them. The Census looks at land use and ownership, operator characteristics, production practices, income and expenditures, and many other areas.

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