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Volume: Volume 3: Cereal Production

History of American Agriculture; Facts and Conditions Pertaining to Cereal Productions; Relations of Cereal Production to Live-Stock Growing; The Movement of Grain; Distribution of the Principal Cereals by Latitude and Longitude; Index

Barley (Tables 68-75); Rye (Tables 76-77); Buckwheat (Table 78); Detailed Statement of Cereal Production; History of Agriculture

Indian Corn (Tables 48-58); Oats (Tables 59-67)

Wheat (Tables 28-47)

Physical and Chemical Characteristics-continued (Table 25); Cost and Methods of Production (Tables 26-27)

General Statistics of Cereal Production in the United States (Tables 1-15); Distribution of Cereal Production in Accordance with Geographical, Physical, and Climatic Features; History of Cereals; Physical and Chemical Characteristics (Table 24)

Cereal Production

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