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2. Contents

1. Farms reporting, acreage harvested, production, and value of crops in the United States: 1934 and 1929

2. Specified crops - Summary for the United States: 1839 to 1934

3. Specified tree fruits and grapes - Summary for the United States: 1890 to 1935

4. Specified vegetables - Summary for the United States: 1839 to 1934

5. Tung trees - Farms reporting, acreage, and trees, by States: 1935 and 1930

6. Corn harvested for all purposes - Farms reporting and acreage for specified purposes, and production and value of grain, by divisions and States: 1934 and 1929

7. Corn harvested for all purposes - Farms reporting corn harvested for all purposes, classified by number of acres harvested, with percent distribution, by divisions and States: 1934

8. Corn for grain - Farms reporting with ratio of farms reporting to all farms, and average acreage harvested per farm reporting, by divisions and States: 1899 to 1934

9. Corn for grain - Acreage with ratio of acreage harvested to total crop land harvested, 1879 to 1934; and production, 1839 to 1934; by divisions and States

10. Wheat threshed - Farms reporting, acreage, production, and value of all wheat, winter wheat, and spring wheat, by divisions and States: 1934 and 1929

11. Wheat threshed - Farms reporting with ratio of farms reporting to all farms, and the average acreage harvested per farm reporting, by divisions and States: 1899 to 1934

12. Wheat threshed - Acreage with ratio of acreage harvested to total crop land harvested, 1879 to 1934; and production, 1839 to 1934; by divisions and States

13. Oats cut for grain (threshed and unthreshed) - Farms reporting and acreage for specified purposes, and production and value of grain, by divisions and States: 1934 and 1929

14. Barley threshed - Farms reporting, acreage, production, and value, by divisions and States: 1934 and 1929

15. Barley threshed - Farms reporting with ratio of farms reporting to all farms, and average acreage harvested per farm reporting, by divisions and States: 1899 to 1934

16. Barley threshed - Acreage with ratio of acreage harvested to total crop land harvested, 1879 to 1934; and production, 1839 to 1934; by divisions and States

17. Rye threshed - Farms reporting, acreage, production, and value, by divisions and States: 1934 and 1929

18. Rye threshed - Farms reporting with ratio of farms reporting to all farms, and average acreage harvested per farm reporting, by divisions and States: 1899 to 1934

19. Rye threshed - Acreage with ratio of acreage harvested to total crop land harvested, 1879 to 1934; and production, 1839 to 1934; by divisions and States

20. Mixed grains harvested - Farms reporting, acreage, production, and value, by divisions and States: 1934 and 1929

21. Rice (rough or paddy) threshed - Farms reporting, acreage, production, and value, by States: 1934 and 1929

22. Rice (rough or paddy) threshed - Farms reporting with ratio of farms reportint to all farms, and average acreage harvested per farm reporting, 1899 to 1934; acreage with ratio of acreage harvested to total crop land harvested, 1879 to 1934; and production, 1839 to 1934; by States

23. Sorghums for grain and for forage - Total acreage and value, by use, by divisions and States: 1934 and 1929

24. Sorghums for grain - Farms reporting, acreage, production, and value, by divisions and States: 1934 and 1929

25. Peanuts harvested for nuts or hay, or grazed - Farms reporting and acreage, with quantity and value of nuts harvested, by divisions and States: 1934 and 1929

26. Soybeans harvested for beans or hay, or grazed - Farms reporting and acreage, with quantity and value of beans harvested, by divisions and States: 1934 and 1929

27. Cowpeas harvested for peas or hay, or grazed - Farms reporting and acreage, with quantity and value of peas harvested, by divisions and States: 1934 and 1929

28. Velvetbeans, vetches, Canada and other ripe field peas for beans, peas, seed or hay, or grazed - Farms reporting and acreage, with quantity of beans, peas, or seed harvested, by divisions and States: 1934 and 1929

29. Navy, pinto, kidney, lima, and other ripe field beans harvested for beans or hay, or grazed - Farms reporting and acreage, with quantity and value of beans harvested, by divisions and States: 1934 and 1929

30. All hay, and sorghums for forage - Acreage, production, and value, by divisions and States: 1934 and 1929

31. Alfalfa cut for hay - Farms reporting, acreage, production, and value, by divisions and States: 1934 and 1929

32. Timothy and clover, alone or mixed, cut for hay - Farms reporting, 1934; and acreage, production, and value, 1934 and 1929; by divisions and States

33. Sweetclover and Lespedeza cut for hay - Farms reporting, acreage, production, and value, by divisions and States: 1934 and 1929

34. Annual legumes saved for hay - Farms reporting, acreage, production, and value, by divisions and States: 1934 and 1929

35. Small grains cut for hay - Farms reporting, acreage, production, and value, by divisions and States: 1934 and 1929

36. Other tame and wild grasses cut for hay - Farms reporting, 1934; and acreage, production, and value, 1934 and 1929; by divisions and States

37. Sorghums for silage, hay, and fodder - Farms reporting, acreage, production, and value, by divisions and States: 1934 and 1929

38. Sugarcane harvested for all purposes - Farms reporting, acreage, and value, 1934 and 1929; and production, 1934; by divisions and States

39. Sugar beets harvested for sugar - Farms reporting, acreage, production, and value; by divisions and States: 1934 and 1929

40. Tobacco harvested - Farms reporting, acreage, production, and value; by divisions and States: 1934 and 1929

41. Tobacco - Farms reporting with ratio of farms reporting to all farms, and average acreage harvested per farm reporting, by divisions and States: 1899 to 1934

42. Tobacco - Acreage with ratio of acreage harvested to total crop land harvested, 1879 to 1934; and production, 1839 to 1934; by divisions and States

43. Cotton harvested - Farms reporting, acreage, production, and value, by States: 1934 and 1929

44. Cotton - Farms reporting with ratio of farms reporting to all farms, and average acreage harvested per farm reporting, 1899 to 1934; acreage with ratio of acreage harvested to total crop land harvested, 1879 to 1934; and production, 1839 to 1934; by States

45. Flax threshed - Farms reporting, acreage, production, and value, by States: 1934 and 1929

46. Flax threshed - Farms reporting with ratio of farms reporting to all farms, and average acreage harvested per farm reporting, 1899 to 1934; acreage with ratio of acreage harvested to total crop land harvested, 1879 to 1934; and production, 1849 to 1934; by States

47. Strawberries - Farms reporting, acreage, production, and value, by divisions and States: 1934 and 1929

48. Land in orchards - Farms reporting and acreage in fruit orchards, vineyards, and planted nut trees, by divisions and States: 1935 and 1930

49. Apples - Farms reporting and number of trees, 1935 and 1930; and quantity harvested and value, 1934 and 1929; by divisions and States

50. Cherries - Farms reporting and number of trees, 1935 and 1930; and quantity harvested and value, 1934 and 1929; by divisions and States

51. Peaches - Farms reporting and number of trees, 1935 and 1930; and quantity harvested and value, 1934 and 1929; by divisions and States

52. Pears - Farms reporting and number of trees, 1935 and 1930; and quantity harvested and value, 1934 and 1929; by divisions and States

53. Plums and prunes - Farms reporting and number of trees, 1935 and 1930; and quantity harvested and value, 1934 and 1929; by divisions and States

54. Grapes - Farms reporting and number of vines, 1935 and 1930; and quantity harvested and value, 1934 and 1929; by divisions and States

55. Oranges - Farms reporting and number of trees, 1935 and 1930; and quantity harvested and value, 1934 and 1929; by divisions and States

56. Grapefruit - Farms reporting and number of trees, 1935 and 1930; and quantity harvested and value, 1934 and 1929; by divisions and States

57. Irish potatoes (all varieties) harvested - Farms reporting, acreage, production, and value, by divisions and States: 1934 and 1929

58. Irish potatoes (all varieties) harvested - Farms reporting, acreage, and production, classified by quantity harvested per farm, by regions, and by divisions and States, 1934

59. Irish potatoes - Farms reporting with ratio of farms reporting to all farms, and average acreage harvested per farm reporting, by divisions and States: 1899 to 1934

60. Irish potatoes - Acreage with ratio of acreage harvested to total crop land harvested, 1899 to 1934; and production, 1849 to 1934; by divisions and States

61. Sweetpotatoes and yams harvested - Farms reporting, acreage, production, and value, by divisions and States: 1934 and 1929

62. Vegetables harvested for sale - Acreage of specified vegetables, with number of farms reporting, by divisions and States: 1934 and 1929

63. Farm gardens - Farms reporting and value of farm garden vegetables for home use, by divisions and States: 1934 and 1929

64. All other crops - Farms reporting and acreage, by divisions and States, 1934

65. Forest products sold - Farms reporting and value, by divisions and States, 1934

66. Rank of divisions and States in the acreage, production, and value of specified crops, 1934 and 1929; and in the number of trees and vines of specified fruits, 1935 and 1930