1. Full PDF

4 MB

2. Introduction

2 MB

1. Regions Surveyed for Fattened Cattle

30 KB

2. Regions Surveyed for Feeder and/or Stocker Cattle

102 KB

3. Regions Surveyed for Feed Pigs

93 KB

4. Regions Surveyed for Slaughter Hogs

90 KB

5. Regions Surveyed for Broilers

90 KB

6. Regions Surveyed for Chicken Eggs

86 KB

7. Regions Surveyed for Tomatoes for Processing

94 KB

8. Regions Surveyed for Potatoes

112 KB

1. Contracts Active in 1977 and Contracts Terminated Prior to 1977

109 KB

2. Timing of Marketing and Production Contracts for Slaughter Hogs

116 KB

3. Terms of Marketing and Production Contracts for Slaughter Hogs

83 KB

4. Production Items Furnished for Marketing and Production Contracts for Slaughter Hogs

84 KB

5. Contract Longevity

84 KB

6. Farms Generally Satisfied With Contract Terms

84 KB

7. Average Size of Contract Operation and Average Unti Price Received

51 KB

8. Timing of Contracts for Feeder Cattle

61 KB

9. Terms of Contracts for Feeder Cattle

62 KB

10. Production Items Furnished for Contracts for Feeder Cattle

62 KB

11. Payment Determination by Size of Operation for Feeder Cattle

62 KB

12. Contract Provisions for Variation in Quantity and Quality for Feeder Cattle

85 KB

13. Other Contract Characteristics for Feeder Cattle

86 KB

14. Extent of Contract Usage for Feeder Cattle

86 KB

15. Operator Characteristics by Size of Operation for Feeder Cattle

29 KB

16. Timing of Contracts for Feeder Pigs

58 KB

17. Terms of Contracts for Feeder Pigs

60 KB

18. Production Items Furnished for Contracts for Feeder Pigs

60 KB

19. Payment Determination by Size of Operation for Feeder Pigs

60 KB

20. Contract Provisions for Variation in Quantity and Quality for Feeder Pigs

78 KB

21. Other Contract Characteristics for Feeder Pigs

80 KB

22. Extent of Contract Usage for Feeder Pigs

80 KB

23. Operator Characteristics by Size of Operation for Feeder Pigs

33 KB

24. Timing of Contracts for Slaughter Hogs

55 KB

25. Terms of Contracts for Slaughter Hogs

57 KB

26. Production Items Furnished for Contracts for Slaughter Hogs

57 KB

27. Payment Determination by Size of Operation for Slaughter Hogs

57 KB

28. Contract Provisions for Variation in Quantity and Quality for Slaughter Hogs

81 KB

29. Other Contract Characteristics for Slaughter Hogs

82 KB

30. Extent of Contract Usage for Slaughter Hogs

82 KB

31. Operator Characteristics by Size of Operation for Slaughter Hogs

27 KB

32. Timing of Contracts for Broilers

37 KB

33. Terms of Contracts for Broilers

63 KB

34. Production Items Furnished for Contracts for Broilers

62 KB

35. Payment Determination by Size of Operation for Broilers

25 KB

36. Contract Provisions for Variation in Number of Broilers Produced and Performance Standards

88 KB

37. Other Contract Characteristics for Broilers

75 KB

38. Extent of Contract Usage for Broilers

77 KB

39. Operator Characteristics by Size of Operation for Broilers

77 KB

40. Timing of Contracts for Chicken Eggs

37 KB

41. Terms of Contracts for Chicken Eggs

65 KB

42. Production Items Furnished for Contracts for Chicken Eggs

55 KB

43. Payment Determination by Size of Operation for Chicken Eggs

91 KB

44. Contract Provisions for Variation in Quantity and Quality for Chicken Eggs

92 KB

45. Other Contract Characteristics for Chicken Eggs

92 KB

46. Extent of Contract Usage for Chicken Eggs

45 KB

47. Operator Characteristics by Size of Operation for Chicken Eggs

46 KB

48. Timing of Contracts for Tomatoes for Processing

63 KB

49. Terms of Contracts for Tomatoes for Processing

64 KB

50. Production Items Furnished for Contracts for Tomatoes for Processing

64 KB

51. Payment Determination by Size of Operation for Tomatoes for Processing

64 KB

52. Contract Provisions for Variation in Quantity and Quality for Tomatoes for Processing

81 KB

53. Other Contract Characteristics for Tomatoes for Processing

83 KB

54. Extent of Contract Usage for Tomatoes for Processing

83 KB

55. Operator Characteristics by Size of Operation for Tomatoes for Processing

27 KB

56. Timing of Contracts for Potatoes

35 KB

57. Terms of Contracts for Potatoes

62 KB

58. Production Items Furnished for Contracts for Potatoes

58 KB

59. Payment Determination by Size of Operation for Potatoes

85 KB

60. Contract Provisions for Variation in Quantity and Quality for Potatoes

87 KB

61. Other Contract Characteristics for Potatoes

87 KB

62. Extent of Contract Usage for Potatoes

39 KB

63. Operator Characteristics by Size of Operation for Potatoes

41 KB

1. Producer Questionnaire on Contracts or Binding Agreements for Fattened Cattle

259 KB

2. Producer Questionnaire on Contracts or Binding Agreements for Feeder and/or Stocker Cattle

258 KB

3. Producer Questionnaire on Contracts or Binding Agreements for Feeder Pigs

253 KB

4. Producer Questionnaire on Contracts or Binding Agreements for Slaughter Hogs

254 KB

5. Producer Questionnaire on Contracts or Binding Agreements for Broiler Growers

237 KB

6. Producer Questionnaire on Contracts or Binding Agreements for Chicken Eggs

254 KB

7. Producer Questionnaire on Contracts or Binding Agreements for Tomatoes

257 KB

8. Producer Questionnaire on Contracts or Binding Agreements for Potatoes

257 KB